Spring Roll (2 Pieces)

Crispy roll with carrots, cabbage, and transparent noodles. Served with plum sauce.

Koong Hom Pa (4 Pieces)

Crispy shrimp roll stuffed with ground chicken, garlic, and scallions. Served with Boom Boom sauce

Thai King Wings (6 Pieces)

Deep-fried marinated chicken wings drizzled with a sweet Thai chili sauce.

Crab Rangoon (6 Pieces)

Deep-fried crispy wonton shell stuffed with cream cheese. imitation crab meat, and green onions. Served with plum sauce.

Tom Yum

Traditional Thai soup made with mushrooms, galangal, onions, lime leaves, lemongrass, and tomatoes topped with cilantro. Chicken/ Pork/ Tofu (Fried or Steamed)/ Vegetables SM $3.00 / LRG $5.50 Beef/ Shrimp/ Scallop/ Imitation Crab meat SM $4.00 / LRG $7.50

Tom Kha

Traditional Thai coconut milk broth soup made with galangal, lime leaves, mushrooms, and green onions topped with cilantro. Chicken/ Pork/ Tofu (Fried or Steamed)/ Vegetables SM $3.00 / LRG $5.50 Beef/ Shrimp/ Scallop/ Imitation Crab meat SM $4.00 / LRG $7.50

N-1 Pad Thai

Sauteed rice noodles cooked with pad thai sauce, bean sprouts, eggs and green onions topped with crushed peanuts and a wedge of lime. Chicken/ Pork/ Tofu (Fried or Steamed)/ Vegetables LUNCH $ 8.50 / DINNER $10.50 Beef/ Shrimp/ Scallop/ Imitation Crab meat LUNCH $10.50 / DINNER $12.50

N-2 Pad See Eew

Sauteed wide rice noodles cooked with a soybean sweet sauce, broccoli, and eggs. Chicken/ Pork/ Tofu (Fried or Steamed)/ Vegetables LUNCH $ 8.50 / DINNER $10.50 Beef/ Shrimp/ Scallop/ Imitation Crab meat LUNCH $10.50 / DINNER $12.50

N-3 Pad Kee Mao (Drunken Noodle)

Sauteed wide rice noodles with eggs, bell peppers, onions, bean sprout, and basil. Chicken/ Pork/ Tofu (Fried or Steamed)/ Vegetables LUNCH $ 8.50 / DINNER $10.50 Beef/ Shrimp/ Scallop/ Imitation Crab meat LUNCH $10.50 / DINNER $12.50

N-4 Pad Woosen

Bean thread noodles with onions, carrot, napa, eggs, and garlic. Chicken/ Pork/ Tofu (Fried or Steamed)/ Vegetables LUNCH $ 8.50 / DINNER $10.50 Beef/ Shrimp/ Scallop/ Imitation Crab meat LUNCH $10.50 / DINNER $12.50

N-5 Curry Noodle

Sauteed rice noodles cooked with bean sprouts, eggs, onions, and carrots in a red curry and coconut sauce topped with crushed peanuts. Chicken/ Pork/ Tofu (Fried or Steamed)/ Vegetables LUNCH $ 8.50 / DINNER $10.50 Beef/ Shrimp/ Scallop/ Imitation Crab meat LUNCH $10.50 / DINNER $12.50

K-1 Kow Pad (Thai Fried Rice)

Thai style fried rice with eggs, onions, peas, and carrots. Chicken/ Pork/ Tofu (Fried or Steamed)/ Vegetables LUNCH $ 8.50 / DINNER $10.50 Beef/ Shrimp/ Scallop/ Imitation Crab meat LUNCH $10.50 / DINNER $12.50

K-2 Kow Pad (Basil Fried Rice)

Thai basil fried rice with eggs, jalapenos, bell peppers, basil, and onions. Chicken/ Pork/ Tofu (Fried or Steamed)/ Vegetables LUNCH $ 8.50 / DINNER $10.50 Beef/ Shrimp/ Scallop/ Imitation Crab meat LUNCH $10.50 / DINNER $12.50

K-3 Kow Pad King (Pineapple Fried Rice)

Fried rice with eggs, pineapple, carrots, cashews, tomatoes, bell peppers, and yellow curry powder. Chicken/ Pork/ Tofu (Fried or Steamed)/ Vegetables LUNCH $ 8.50 / DINNER $10.50 Beef/ Shrimp/ Scallop/ Imitation Crab meat LUNCH $10.50 / DINNER $12.50

K-4 Kow Pad Nam Prik Pow

Roasted chili paste fried rice with eggs, bell peppers, onions, carrots, and green onions. Chicken/ Pork/ Tofu (Fried or Steamed)/ Vegetables LUNCH $ 8.50 / DINNER $10.50 Beef/ Shrimp/ Scallop/ Imitation Crab meat LUNCH $10.50 / DINNER $12.50

B-1 Pad Almond

Green onions, bamboo shoots, mushrooms, peppers, celery, water, chestnuts, and almonds mixed in a brown sauce. Chicken/ Pork/ Tofu (Fried or Steamed)/ Vegetables LUNCH $ 8.50 / DINNER $10.50 Beef/ Shrimp/ Scallop/ Imitation Crab meat LUNCH $10.50 / DINNER $12.50

B-2 Pad Cashew

Roasted cashew, bamboo shoots, onions carrots, and mushrooms, stir-fried in a brown sauce. Chicken/ Pork/ Tofu (Fried or Steamed)/ Vegetables LUNCH $ 8.50 / DINNER $10.50 Beef/ Shrimp/ Scallop/ Imitation Crab meat LUNCH $10.50 / DINNER $12.50

B-3 Pad Kra Tiem Prik Tai

Sauteed garlic, green onions, water chestnut in a light garlic brown sauce. Served on top of a bed of lettuce, topped with ground black pepper and fried garlic. Chicken/ Pork/ Tofu (Fried or Steamed)/ Vegetables LUNCH $ 8.50 / DINNER $10.50 Beef/ Shrimp/ Scallop/ Imitation Crab meat LUNCH $10.50 / DINNER $12.50

B-4 Pad Khing

Bell peppers, carrots, ginger, onions, and mushrooms stir-fried in a brown sauce. Chicken/ Pork/ Tofu (Fried or Steamed)/ Vegetables LUNCH $ 8.50 / DINNER $10.50 Beef/ Shrimp/ Scallop/ Imitation Crab meat LUNCH $10.50 / DINNER $12.50

B-5 Pad Preaw Warn (Sweet and Sour)

Pineapple, tomatoes, bell peppers, cucumbers, and onions stir-fried in a sweet and sour sauce. Chicken/ Pork/ Tofu (Fried or Steamed)/ Vegetables LUNCH $ 8.50 / DINNER $10.50 Beef/ Shrimp/ Scallop/ Imitation Crab meat LUNCH $10.50 / DINNER $12.50

B-6 Pad Prik (Pepper Steak)

Bell peppers, onions, bamboo shoots, basil, and mushrooms stir-fried in brown sauce. Chicken/ Pork/ Tofu (Fried or Steamed)/ Vegetables LUNCH $ 8.50 / DINNER $10.50 Beef/ Shrimp/ Scallop/ Imitation Crab meat LUNCH $10.50 / DINNER $12.50

B-7 Pad Bai Grapow

Fresh sweet Thai Basil leaves stir-fried with bell peppers in a brown sauce. Chicken/ Pork/ Tofu (Fried or Steamed)/ Vegetables LUNCH $ 8.50 / DINNER $10.50 Beef/ Shrimp/ Scallop/ Imitation Crab meat LUNCH $10.50 / DINNER $12.50

B-8 Pad Pak (Vegetable Delight)

Sauteed mixed vegetables in brown sauce. Chicken/ Pork/ Tofu (Fried or Steamed)/ Vegetables LUNCH $ 8.50 / DINNER $10.50 Beef/ Shrimp/ Scallop/ Imitation Crab meat LUNCH $10.50 / DINNER $12.50

C-1 Pad Ped (Red Curry)

Bamboo shoots, eggplant, onions, and bell peppers simmered in a red curry and coconut milk. Chicken/ Pork/ Tofu (Fried or Steamed)/ Vegetables LUNCH $ 8.50 / DINNER $10.50 Beef/ Shrimp/ Scallop/ Imitation Crab meat LUNCH $10.50 / DINNER $12.50

C-2 Gang Gai (Red Curry)

Bamboo shoots. mushrooms, and green peppers simmered in red curry and coconut milk. Chicken/ Pork/ Tofu (Fried or Steamed)/ Vegetables LUNCH $ 8.50 / DINNER $10.50 Beef/ Shrimp/ Scallop/ Imitation Crab meat LUNCH $10.50 / DINNER $12.50

C-3 Ma Sa Mun

Potatoes. onions, and peanuts in a Ma Sa Mun curry sauce. Chicken/ Pork/ Tofu (Fried or Steamed)/ Vegetables LUNCH $ 8.50 / DINNER $10.50 Beef/ Shrimp/ Scallop/ Imitation Crab meat LUNCH $10.50 / DINNER $12.50

C-4 Gang Keaw Warn (Green Curry)

Bell peppers, bamboo shoots, eggplants, and green beans in coconut milk and green curry sauce. Chicken/ Pork/ Tofu (Fried or Steamed)/ Vegetables LUNCH $ 8.50 / DINNER $10.50 Beef/ Shrimp/ Scallop/ Imitation Crab meat LUNCH $10.50 / DINNER $12.50

C-5 Pineapple Curry

Pineapple, tomatoes, bell peppers, onions, and bamboo shoots stir-fried in a red curry cause and coconut milk. Chicken/ Pork/ Tofu (Fried or Steamed)/ Vegetables LUNCH $ 8.50 / DINNER $10.50 Beef/ Shrimp/ Scallop/ Imitation Crab meat LUNCH $10.50 / DINNER $12.50

C-6 Panang

Bell peppers and lime leaves simmered in coconut milk and Panang curry sauce. Chicken/ Pork/ Tofu (Fried or Steamed)/ Vegetables LUNCH $ 8.50 / DINNER $10.50 Beef/ Shrimp/ Scallop/ Imitation Crab meat LUNCH $10.50 / DINNER $12.50

C-7 Peanut Curry

Green beans and bell peppers stir-fried in a blend of peanut and red curry sauce. Chicken/ Pork/ Tofu (Fried or Steamed)/ Vegetables LUNCH $ 8.50 / DINNER $10.50 Beef/ Shrimp/ Scallop/ Imitation Crab meat LUNCH $10.50 / DINNER $12.50

C-8 Vegetable Curry

Sauteed mixed vegetables in coconut milk and red curry sauce. Chicken/ Pork/ Tofu (Fried or Steamed)/ Vegetables LUNCH $ 8.50 / DINNER $10.50 Beef/ Shrimp/ Scallop/ Imitation Crab meat LUNCH $10.50 / DINNER $12.50

SF1 Bangkok Seafood

Shrimp, scallops, an imitation crab meat sauteed with broccoli, bamboo shoots, celery, napa, pea pods, water chestnuts, carrots, baby corn, and onions in a brown sauce.

SF2 Pad Talay (Three's Company)

Combination of shrimp, scallop, and imitation crab meat sauteed with mushrooms, bell peppers, and bamboo shoots in a red curry and coconut milk sauce.

SF3 Kow Pad Talay (Seafood Fried Rice)

Fried rice with eggs, combination of shrimp, imitation crab meat, and scallop mixed with onions, peas, and carrots.

SF4 Goi See Mee

Thin egg noodles stir-fried with a combination of chicken, shrimp, bamboo shoots, mushrooms, baby corn, and onions in a brown Thai gravy sauce topped with fried garlic.

White Rice

Peanut Sauce 2oz

Fried Rice

cooked with peas and carrots. (no substitutions or add ons.)

Extra Mixed Vegetables

broccoli, napa, onions, carrots, pea pods, peas, bell peppers, baby corn, celery, water chestnuts, green onions. (no substitutions or add ons. $2+

Extra Meat

Chicken, beef, pork, tofu (fried or steamed), or vegetables. $1.50+

Extra Seafood

shrimp, scallop, or imitation crab meat. $2.00+

Sauce

Plum sauce, Boom Boom sauce

Extra entree sauce (12oz)

Canned Drinks

-Pepsi -Diet Pepsi -Sprite -Mountian Dew -Sunkist -Vernors -Minute Maid Lemonade

Thai Iced Tea

no refills

Hot Green Tea Pot

Unsweetened Tea